Nature's Delight Restaurant

Nestled in Monticello, NY, Nature's Delight Restaurant has quickly become a local favorite, celebrated for its delectable pizza offerings and extensive menu featuring breakfast, wraps, and fish dinners. Patrons rave about the restaurant’s standout dishes, particularly the falafel—deemed the best in Sullivan County by local food enthusiast Ralph Irwin, and the flavorful Moroccan salmon that leaves diners craving more. The breakfast experience is highly praised, with Aryeh Himes lauding the fresh ingredients and exceptional service from the amiable owner, which further enhances the welcoming atmosphere. Whether indulging in a full breakfast special or trying one of the veggie-rich wraps, guests consistently note the quality of food coupled with friendly service. The restaurant's clean and inviting environment, highlighted by padded seats and accommodating high chairs, makes it suitable for families. Deborah Robinson enjoyed the well-executed mushroom barley soup and eggplant parmigiana, a testament to the chef's commitment to flavor and presentation. With its delicious offerings, personal service, and cozy ambiance, Nature's Delight Restaurant is not just a meal, but an experience worth savoring.